Roast chicken with salsa & garlic mash - Good Food Middle East
There's nothing nicer than crispy roast chicken with mash, but the addition of fresh salsa lifts the dish to new levels
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 6 chicken legs or 12 thighs, or a mixture of both
- 8 unpeeled garlic cloves
- 5 tbsp olive oil
- few bay leaves, plus extra for decorating, if you like
- 200g large, stoned green olives
- 2 small bunches flat-leaf parsley, finely chopped
- zest 2 oranges, juice 1½ oranges
- juice ½ lemon
- 2 red chillies, deseeded, finely chopped
- 3 tubs ready-made mashed potato from a supermarket, about 450g per pack
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