Ono Corn Salsa | Hawaiian Electric

Ingredients

• 2 cans (12 ounces each) corn, drained
• 1 small red onion, diced
• 1 red pepper, seeded and diced
• 1 large Japanese cucumber, seeded and diced
• 1/2 jicama (chop suey yam) or water chestnuts, diced
• 2 cups Thai sweet chili sauce
• Squeeze of lime (optional)
• Tortilla chips