Ingredients
- 200 g Parmesan cheese
- 300 g 00 flour
- 70 g fresh baby spinach
- 2 medium eggs
- 10 g olive oil
- 120 g streaky bacon
- 80 g celery
- 80 - 100 g carrots
- 150 - 180 g onions
- 25 g olive oil
- 25 g unsalted butter
- 200 g pork mince
- 200 g beef mince
- 70 g red wine
- 250 g tinned chopped tomatoes
- 70 g water
- 1 dried bay leaf
- 30 g tomato purée
- 1 tsp fine sea salt
- 00 flour
- 500 g milk
- 40 g unsalted butter
- 50 g 00 flour
- ½ tsp fine sea salt
- 2 pinches ground black pepper
- water
- 1 Tbsp olive oil
- unsalted butter
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