How to Cook Frozen Fig Glazed Turkey
Try this easy method for baking a frozen turkey glazed with a homemade fig reduction Perfect for festive meals.
Keywords
- frozen turkey
- cook frozen turkey
- fig glazed turkey
- roasted turkey with fig
- sweet and savory turkey
- holiday turkey recipe
- fig sauce turkey
- baked turkey recipe
- glazed turkey dinner
- festive turkey dish
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Cooking tools:
- Instant-read thermometer
- Roasting pan
- Pastry brush
- Oven
- Stove
- Saucepan
- Skillet
- Baking dish
- Mixing bowl
- Whisk
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1 1/2 cups (375 ml) dried figs, coarsely chopped
- 1/4 cup (60 ml) honey
- 2 tbsp. (30 ml) lemon juice
- 3 cups (750 ml) hot water
- 1/2 cup (125 ml) balsamic vinegar
- 2 tbsp. (30 ml) olive oil
- 2 medium onions, thinly sliced
- 1 clove garlic, chopped
- 1 cup (250 ml) pancetta, cubed
- 2 eggs
- 1/2 cup (125 ml) 35% cream
- 1 cup (250 ml) chicken broth
- 3 cups (750 ml) stale bread, cubed
- 1 tbsp. (15 ml) rosemary, chopped
- 1 cup (250 ml) roasted pecans, coarsely chopped
- Salt
- pepper
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