Pasta Carbonara Recipe
Here's a nice twist to a classic Roman dish that's traditionally made with spaghetti!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.food.com.
Cooking tools:
Ingredients
- 16 ounces tagliatelle pasta noodles, fresh, if possible
- 1 tablespoon olive oil
- 8 ounces ham, cut into 1-inch sticks
- 4 ounces button mushrooms, sliced
- 4 eggs, lightly beaten
- 5 tablespoons light cream
- 1 dash salt
- 1 dash pepper
- 2 tablespoons parmesan cheese, finely grated
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Carbonara with Ham and Mushroom - Easy and Simple Recipe
yummyfood.ph
Recipe of Traditional Spaghetti Carbonara
panomnom.com
tagliatelle carbonara Recipe | Samsung Food App
app.samsungfood.com
Easy Traditional Spaghetti Carbonara Recipe
panomnom.com
Best Traditional Spaghetti Carbonara Recipe
panomnom.com
How to Cook Traditional Spaghetti Carbonara at Home
panomnom.com
Carbonara
chairycooks.com
Traditional Spaghetti Carbonara
panomnom.com