Carbonara with Ham and Mushroom - Easy and Simple Recipe
Indulge in this rich, velvety spaghetti carbonara with ham, a holiday-worthy pasta dish that’s surprisingly easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummyfood.ph.
Ingredients
- 450 g Pasta noodles
- 2 l Water
- 1 tbsp Salt
- 1 tbsp Cooking Oil
- Cooked Pasta Noodles
- 250 g Sweet Ham
- 410 ml Evaporated Milk
- 250 ml All Purpose Cream
- 165 g Mushroom
- 50 g Butter
- 1 Onion
- 4-5 cloves Garlic
- 165 g Cheese
- 2-3 tbsp Sugar
- 1-2 pinches Ground Black Pepper
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