Panna cotta | Nourish plant-based living
Your guests will swoon over this simple yet elegant vegan dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishmagazine.com.au.
Ingredients
- SERVES: 4
- False
- 4 cups full fat soy milk or coconut cream (see tip)
- ¼ cup sugar
- 1½ tsp agar powder
- 1 tsp pure vanilla extract
- 1 tbsp lemon zest
- 1 tbsp limoncello liqueur (optional)
- FRUIT COMPOTE
- True
- 2 cups fresh or frozen berries
- 2 tbsp sugar or maple syrup
- Juice of ½ lemon
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