Grilled Vegetable Pesto Quesadillas - Shared Appetite
Conquer weeknight dinner tonight with these super easy, quick, and healthy Grilled Vegetable Pesto Quesadillas. Dinner on the table in under 30 minutes!
Ingredients
- 4 Flatout Flatbreads
- 2 bell peppers, cut into quarters
- 2 red onions, sliced
- 2 zucchini, sliced lengthwise
- 1/4 cup olive oil
- Kosher salt
- Basil Pesto (recipe below)
- 2-3 cups shredded mozzarella cheese
- 2 cloves garlic
- 1 1/2 – 2 cups fresh basil
- 1/8 cup pine nuts (also called pignoli)
- 1/2 cup extra virgin olive oil
- 1/4 cup good-quality parmesan cheese
- Freshly ground black pepper
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