Whole Roasted Garlic and Herb Cauliflower with Pomegranate Seeds - The BakerMama
Serve a veggie dish they'll never forget with this Whole Roasted Garlic and Herb Cauliflower with Pomegranate Seeds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.
Ingredients
- 1 large cauliflower head
- 1 tablespoon finely chopped fresh parsley
- 1 tablespoon finely chopped fresh rosemary
- 1 tablespoon finely chopped fresh thyme
- 1 tablespoon finely chopped fresh mint
- 1 garlic clove, minced
- 2 Tablespoons olive oil
- 1 Tablespoon fresh lemon juice
- ½ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- ¼ teaspoon red pepper flakes
- Flaky sea salt, for garnishing
- ¼ cup pomegranate seeds, for garnishing
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