crispy fried Archives - Delights Of Culinaria
Crispy fried calamari tossed in sweet chili sauce, served with roasted red peppers. A copycat Ruth’s Chris recipe from Delights Of Culinaria.
Ingredients
- 1 pound cleaned and pat dry squid with tentacles, bodies cut into 1/2-inch-thick rings
- 1 cup all-purpose flour
- 1 1/2 teaspoon old bay seasoning
- 1 teaspoon black pepper
- salt
- 1 red bell pepper
- 1/4 cup Sweet chili sauce(add more if you like it to be saucy)*
- 1/2 lemon squeezed
- minced parsley or chopped green onion/chives
- High heat oil
- * I bought the sauce at Trader Joe's,or you can make your own by this recipe.
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