CRISPY CALAMARI | APPETIZER | SEAFOOD | EASY RECIPE

CRISPY CALAMARI | APPETIZER | SEAFOOD | EASY RECIPE

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This recipe for crispy calamari creates the most tender inside with a crispy coating on the outside. A perfect appetizer loved by all.

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Ingredients

  • 1 to 1 1/2 lbs. fresh squid (tubes and tentacles)
  • 1 to 1 1/4 C buttermilk
  • 1 C AP flour
  • 1/4 rice flour
  • 1 tsp paprika
  • kosher salt/pepper
  • canola oil for frying
  • lemon wedges
  • SRIRACHA MAY0
  • 1/2 C mayo
  • few squirts of Sriracha

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