Banitsi ICES Morocco (Msemmen) | The Happy Chef
Banitsi ICES Morocco (Msemmen)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.receptite.com.
Ingredients
- 2 cups flour
- 1 cup semolina from durum wheat
- 1 tbsp sugar
- equal to
- 1 tbsp salt flat
- 1 dry yeast (7-10 g)
- 350 ml warm water
- # For flattening:
- 1/2 cup sunflower oil
- 2-4 tbsp butter
- few tbsp semolina
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