Mediterranean Platter - Veal – Discover Delicious
Veal Mediterranean Platter- a recipe that brings bold flavors and festive presentation to the center of your table.
Ingredients
- 2 pounds ground veal
- 1/2 cup minced or grated onion
- 2 cloves garlic, minced
- 1/4 cup chopped parsley
- 2 TBS chopped mint (or more if you enjoy the flavor)
- ½ TBS of garlic oil mixture
- 1 TBS kosher salt (less if regular salt, see notes)
- 1 TBS paprika
- 1 teaspoon allspice
- 1 teaspoon cinnamon
- 1 teaspoon cardamom
- 1 teaspoon cumin if you enjoy the flavor of cumin, double this
- 1 teaspoon black pepper
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