Breakfast Baklava - Baking At Home

Ingredients

• SYRUP
• ½ C. granulated sugar
• 1 C. honey
• ⅔ C. water
• 4 tsps. lemon juice
• ¼ tsp. Spice Island® Ground Saigon Cinnamon
• ⅛ tsp. salt
• 6 whole cloves or ¼ tsp. Spice Island® Ground Cloves
• NUT FILLING
• ½ C. sliced, blanched almonds
• ¼ C. walnut halves or pieces
• 1 Tbsp. granulated sugar
• ½ tsp. Spice Island® Ground Saigon Cinnamon
• Dash salt
• BISCUITS
• 2 ¾ C. all purpose flour
• 1 Tbsp. Clabber Girl® Baking Powder
• ½ tsp. Clabber Girl® Baking Soda
• 1 tsp. salt
• 4 oz. cream cheese, cut into ½-inch pieces, cold
• ¼ C. unsalted butter, cut into ½-inch pieces, cold
• 1 C. buttermilk