Beef Goulash
Ingredients 1kg fresh beef curry pieces 4 tablespoon olive oil 40g plain flour 1 large onion, thinly sliced 2 garlic cloves, finely chopped 1 green pepper, dese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bluffmeatsupply.co.za.
Cooking tools:
- Kitchen scale
- Pepper mill
- Baking dish
- Saucepan
- Oven
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Measuring cup
Ingredients
- 1kg fresh beef curry pieces
- 4 tablespoons olive oil
- 40g plain flour
- 1 large onion, thinly sliced
- 2 garlic cloves, finely chopped
- 1 green pepper, deseeded and thinly sliced
- 1 red pepper, deseeded and thinly sliced
- 2 tablespoons tomato purée
- 2 tablespoons paprika
- 2 large tomatoes, diced
- 80ml dry white wine(optional)
- 300ml beef stock, homemade or shop-bought
- 2 tablespoons flat-leaf parsley leaves
- 150ml soured cream
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