Baked Oats with Walnuts & Figs

Name: Baked Oats with Walnuts & Figs
Ingredients: 2 cups of Flahavan’s Rolled Oats; 2/3 cups of walnuts, chopped; 100g dried figs, chopped; 1 ½ teaspoons of baking powder; 1 teaspoon of cinnamon; 3 & 1/2 tablespoons of butter; 3 tablespoons of runny honey; 2 eggs, beaten; 4/5 cup of milk of choice; 2 fresh figs, sliced

www.flahavans.com

Indulgent baked oats with walnuts & figs, served warm and perfect for breakfast. Try Flahavan’s Rolled Oats; makes 6 servings in 35 mins.

View full recipe on www.flahavans.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flahavans.com.

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Ingredients

2 cups of Flahavan’s Rolled Oats
2/3 cups of walnuts, chopped
100g dried figs, chopped
1 ½ teaspoons of baking powder
1 teaspoon of cinnamon
3 & 1/2 tablespoons of butter
3 tablespoons of runny honey
2 eggs, beaten
4/5 cup of milk of choice
2 fresh figs, sliced

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