Baked Oats
Delight in warm, baked oats with honey, banana, and your choice of toppings like berries or nuts. Perfect for a cozy breakfast or brunch. Made with Flahavan's Irish Rolled Oats.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flahavans.com.
Ingredients
- 1 cup of Flahavans Rolled Oats
- 1 & 3/4 cups milk of choice
- 2 tablespoons of Boyne Valley honey
- 1 banana
- 1 egg
- ½ teaspoon of vanilla extract (optional)
- 1 teaspoon of baking powder
- Pinch of salt
- 2 X 8oz ramekins, buttered
- Honey, fresh berries, dried fruits, nuts, nut butters & chocolate chips
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