BEEF MINCE CASSEROLE WITH HERB AND CHEESE COBBLER Recipe | Samsung Food App

Ingredients

• 2 Tbsp extra virgin olive oil
• 1 brown onion, diced
• 2 sticks celery, diced
• 1 carrot, diced
• 4 cloves garlic, minced
• 2 tsp mixed dried herbs
• 500g beef mince
• 500g sweet potato, peeled, grated
• 2 Tbsp tomato pasto
• 2 Tbsp smoky barbecue sauce
• 1 Tbsp Worcestershire sauce
• 500ml beef stock
• 2 cups shredded Savoy cabbage, roughly chopped
• Sea-salt flakes and freshly ground black pepper, to season
• 350g self-raising flour
• 2 Tbsp picked thyme, finely chopped plus extra small sprigs to sprinkle
• 1 cup grated gouda, plus extra, to sprinkle
• 150g cold unsalted butter, grated
• 1 tsp sea-salt flakes
• 1/4 cup milk, for brushing
• 400g can crushed tomatoes
• 1 bunch flat-leaf parsley, finely chopped