Pawpaw Jam Recipe
Preserve your Pawpaw harvest longer with this easy and delicious jam recipe. This jam has a delicious taste of both banana and mango flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vitalfairliving.com.
Cooking tools:
- Food mill
- Immersion blender
- Food processor
- Bottom pot
- Saucepan
- Mixing bowl
- Wooden cutting board
- Spoon
- Chef's knife
- Measuring cup
- Plate
- Freezer
- Stove
- Sterilized glass jars
- Canning pot
- Jar lid
- Ladle
- Cutting board
- Colander
Ingredients
- 2 Kg of ripe pawpaws pureed
- 2 cups of water
- 1/2 cup of lemon juice ( I used the bottled one )
- 1 Kg of white castor sugar
- 1 tsp cinnamon powder
- 2 tsp Vanilla powder
- Juice and grated peel of orange ( Optional )
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