Tarragon Vegetable Dip Recipe
This creamy dip calls for dried tarragon so you can make it for get-togethers throughout the year.
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Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 1/2 cup mayonnaise or salad dressing
- 1/2 cup sour cream
- 1/4 cup Dijon mustard
- 2 teaspoons honey
- 1/2 teaspoon dried tarragon leaves
- Dash of salt
- Tarragon sprig, if desired
- Assorted fresh vegetables
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