Creamy and Potato Soup Recipe: Comfort in a Bowl!

Name: Creamy and Potato Soup Recipe: Comfort in a Bowl!
Total time: 45 min
Ingredients: 2 tablespoons (30 ml) unsalted butter; 1 medium yellow onion, finely chopped (approx. 1 cup); 2 cloves garlic, minced (approx. 1 teaspoon); 2 stalks celery, finely chopped (approx. 1/2 cup); 6 slices bacon, cooked and crumbled (reserve bacon fat); 1 1/2 lbs (680g) russet potatoes, peeled and cubed (approx. 4 cups); 4 cups (950 ml) chicken broth (low sodium preferred); 1 teaspoon (5 ml) dried thyme; 1/2 teaspoon (2.5 ml) black pepper; 1/4 teaspoon (1.25 ml) salt (or to taste); 1 cup (240 ml) heavy cream or half-and-half; 2 tablespoons (30ml) chopped fresh chives, for garnish; Shredded cheddar cheese, for garnish (optional); Sour cream or Greek yogurt, for garnish (optional)

hertaste.net

This creamy and potato soup recipe is pure comfort food! An easy baked potato soup recipe that's ready in under an hour. Perfect for soup season!

View full recipe on hertaste.net

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at hertaste.net.

Share this recipe:

Cooking tools: