Sautéed Swiss Chard - Feed Your Potential
Sautéed Swiss Chard with red onion and garlic—quick, nutritious, and perfect as a side or vegetarian dish. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fyp365.com.
Ingredients
- 1/2 tsp olive oil
- 1/3 cup red onion (trimmed, peeled, diced)
- 1/2 Tbsp fresh garlic (peeled, chopped)
- 1 1/2 lb fresh swiss chard (trimmed, sliced)
- 1/2 tsp black pepper
- 1/2 tsp kosher salt
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