Cheesy rice and bean-stuffed capsicums | AH7.fit™

Cheesy rice and bean-stuffed capsicums | AH7.fit™

ah7.fit

Savor the flavor of cheesy rice and bean-stuffed capsicums—wholesome, hearty, and ready in 50 minutes! Perfect for busy weeknights or weekend lunches.

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Ingredients

  • 4 large capsicums (bell peppers)
  • 2 cups of cooked rice (475ml)
  • 1 can of black beans, drained and rinsed (400g)
  • 1 cup of corn kernels (240ml)
  • 1 cup of grated cheddar cheese (240ml)
  • 1 teaspoon of cumin (5ml)
  • 1/2 teaspoon of chilli powder (2.5ml)
  • Salt and pepper to taste

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