Ajinomoto | Tofu Tacos - Ajinomoto
Tofu tacos packed with Ajinomoto's AJI-GINISA® seasoning, quick & easy in 20 minutes! Perfect for a vegetarian snack or meal.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Kitchen towel
- Plate
Ingredients
- 1 cup (225g) Tofu, cubes
- 1/2 Tbsp. (5g) Garlic, minced
- 1/2 Tbsp. (5g) Ginger, minced
- 3 Tbsps. (45g) Soy Sauce
- 1 1/2 Tbsp. (22ml) Sesame Oil
- 2 Tbsps. (30ml) Lemon, juice
- 1 Tbsp. (15ml) Chili Sauce
- 1/2 tsp. (2g) Salt, coarse
- 1/4 tsp. (0.5g) Black Pepper, ground
- 1 pack (8g) AJI-GINISA® Flavor Seasoning Mix
- 1 tsp. (5ml) Coconut Oil
- 1/2 cup (75g) Tomato, diced
- 8 pcs. (200g) Tortilla, small
- 1 Tbsp. (10g) Cilantro Flakes or Fresh Cilantro, finely chopped
- 1 pc. (150g) Lemon, wedges (optional)
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