15-Minute Halibut Salad | WHFoods.info

Ingredients

• 4 medium cloves garlic, pressed or finely chopped
• 1/2 lb mixed salad greens
• 4 - 6 oz halibut steaks or fillets
• 1 TBS + 1/4 cup fresh lemon juice
• salt and cracked black pepper to taste
• 1 cup vegetable broth
• 3 TBS fresh chopped sage (or 3 tsp dried sage)
• *optional 3 TBS extra virgin olive oil