Recipes Tuna and Mixed Legume Salad | SOSCuisine
A delicious salad which makes for a healthy take-out lunch.Tuna and Mixed Legume Salad
Ingredients
- 4 cups bean mix (canned)
- 2 cloves garlic
- 1 green peppers
- 1/4 cup extra virgin olive oil
- 3 tbsp lemon
- 2 tbsp Parsley and Garlic Base
- 1 pinch salt
- ground pepper to taste
- 11.5 oz tuna, canned
- 2 tbsp Italian parsley, fresh
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