How To Make Sautéed Collard Greens - Best Recipe | Charleston Magazine
Keywords
- Charleston SC
- Guide
- Magazine
- official
- Charleston South Carolina
- weddings
- lifestyle
- restaurants
- photography
- shopping
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at mail.charlestonmag.com.
Cooking tools:
- Skillet
- Stove
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Wooden spoon
- Kitchen towel
Ingredients
- 1 bunch collard greens
- ½ cup oil
- ½ cup diced onions
- 1 Tbs. minced garlic
- 1 tsp. chili powder
- ½ Tbs.minced ginger
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
How To Make Sautéed Collard Greens - Best Recipe | Charleston Magazine
charlestonmag.com
How To Make Collard Greens from Rodney Scott’s BBQ - Best Recipe | Charleston Magazine
mail.charlestonmag.com
How To Make Lowcountry Collard Greens - Best Recipe | Charleston Magazine
mail.charlestonmag.com
Sautéed Collard Greens Recipe
freseniuskidneycare.com
How To Make Collard Green Caldo Verde - Best Recipe | Charleston Magazine
charlestonmag.com
How To Make Collard Greens from Rodney Scott’s BBQ - Best Recipe | Charleston Magazine
charlestonmag.com
How To Make Lowcountry Collard Greens - Best Recipe | Charleston Magazine
charlestonmag.com
Sauteed Collard Greens Recipe
food.com