Corn soup with cheese and bacon
Delicious Mexican-inspired soup with crispy bacon, creamy texture, and vibrant vegetables—perfect for lovers of bold flavors!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at morliny.pl.
Cooking tools:
- Baking sheet
- Parchment paper
- Oven
- Skillet
- Microwave
- Chef's knife
- Cutting board
- Peeler
- Pot
- Blender
- Ladle
- Spoon
- Grater
- Mixing bowl
- Serving bowl
Ingredients
- 1 pack of bacon in slices from Morliny
- 1 canned corn
- 1 small onion
- 1 litre of broth or water
- 1 carrot
- 1 medium size potato
- 1 tablespoon of sour cream (optional)
- A handful of parsley
- 100 g (3.5 oz) of feta cheese
- Chilli (optional)
- Salt
- pepper
- Frying oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Spicy Cheese and Corn Soup with Bacon
toastpad.com
Peppery Corn Soup
readersdigest.ca
Creamy Corn Soup with Crispy Bacon
traveltrim.com
Peppery Corn Soup
besthealthmag.ca
Mexican Corn Soup Recipe - Mexican.Food.com
food.com
Creamy Corn Soup with Crispy Bacon
traveltrim.com
Creamy corn soup
ohmydish.com
Spicy Corn Soup with Crispy Bacon
sulten.app