Souvlakia Recipe

Ingredients

• 1 (3-pound) leg of lamb (Substitute beef sirloin or pork loin)
• Marinade:
• 1 cup olive oil
• 2 tablespoons lemon juice
• 1 teaspoon salt
• 1 teaspoon pepper
• 2 teaspoons dried oregano
• 3 bay leaves
• 3 tablespoons minced parsley
• 3 green peppers, quartered
• 1 large onion, quartered and separated into slices
• 12 cherry tomatoes
• Lemon juice (optional)
• Olive oil (optional)