Asian-Style Grilled Tacos | Nakano Flavors

Asian-Style Grilled Tacos | Nakano Flavors

nakanoflavors.com

Experience Asian-style grilled fish in vibrant slaw-wrapped tacos with Nakano flavors. Perfect for a fresh and flavorful meal.

View Original

Share this recipe:

Ingredients

  • 3 Tbsp. NAKANO® Seasoned Rice Vinegar
  • 2 Tbsp. low-sodium tamari
  • 2 Tbsp. honey
  • 1 Tbsp. dark sesame oil
  • 3 cups shredded cabbage
  • 1 cup shredded carrot
  • ¼ cup chopped green onions
  • ¼ cup thinly sliced radish
  • ¼ cup chopped cilantro
  • 8 corn tortillas, warmed
  • ¾ lb. (12 oz.) white fish, grilled
  • 1 avocado, sliced

More Like This