POLISH WHITE BORSCHT ..soup | Just A Pinch Recipes
Put water in a large pan. Add the sausage and bring to a boil. Reduce heat to low and cook on low-simmer for 25 minutes. Remove sausage, reserving the liquid. Set sausage...
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- Serving bowl
Ingredients
- 1 package(s) polish kielbasa sausage
- 1-1/2 quart(s) water
- 1 quart(s) buttermilk
- 1 cup(s) milk
- 1 egg
- 3 tablespoon(s) flour
- 3 peeled, cut-up, potatoes...boiled
- 1 hard boiled egg, quarted
- - prepared horseradish...optinal
- - salt & pepper to taste.
- 2 dash(es) parsley flakes
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