Polish-Irish Borsch Zurek Soup | Just A Pinch Recipes
Peel and cube potatoes in medium to smaller size cubes; boil until they are about halfway done (check by slicing knife through a cube...should be hard to do). Drain. Fill pot...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.justapinch.com.
Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Pot
- Colander
- Mixing bowl
- Measuring cup
- Whisk
- Ladle
- Stove
- Serving bowl
- Spoon
Ingredients
- 2 links smoked polish sausage / kielbasa
- 3 links irish banger sausage
- 2 potatoes, peeled and cubed
- 3 stick(s) leeks, chopped
- 2 carrots, peeled and chopped
- 6 cup(s) water
- 1 cup(s) milk
- 2 package(s) borsch zurek soup mix (i like adamba brand)
- 1/2 bunch(es) parsley
- 4 eggs, boiled
- 2 tablespoon(s) horseradish (optional)
- 1 bay leaf
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
POLISH WHITE BORSCHT ..soup | Just A Pinch Recipes
justapinch.com
Penny Penching Soup | Just A Pinch Recipes
justapinch.com
Crockpot Kielbasa Potato Soup | Just A Pinch Recipes
justapinch.com
Fresh Corn and Polish Sausage Chowder | Just A Pinch Recipes
justapinch.com
Polish Soup Zurek Recipe
howtomakerecipes.com
Pennsylvania Dutch Sausage and Potato Soup | Just A Pinch Recipes
justapinch.com
Polish Kielbasa Sauerkraut Soup | Just A Pinch Recipes
justapinch.com
Homemade Polish Kielbasa sausage | Just A Pinch Recipes
justapinch.com