Lebanese Moussaka Stew Recipe
Discover the rich flavors of Lebanese Moussaka Stew with our easy-to-follow recipe. Perfect for family dinners, this hearty dish is packed with nutritious ingredients and spices.
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Cooking tools:
- Pot
- Chef's knife
- Cutting board
- Stove
- Measuring spoon
- Measuring cup
- Spoon
- Colander
- Refrigerator
- Freezer
- Airtight container
- Zip-top bag
- Freezer-safe container
- Plate
Ingredients
- 2 large eggplants (cut into cubes)
- 1 can chickpeas (drained and rinsed)
- 4 cloves garlic (minced)
- 1 large onion (chopped)
- 2 cups tomatoes (chopped)
- 2 tbsp olive oil
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1 tsp salt (or to taste)
- 1/2 tsp black pepper (or to taste)
- 1 cup water
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