Valentine’s Day Raw Raspberry Cakes – Maku Kitchen Life

Valentine’s Day Raw Raspberry Cakes – Maku Kitchen Life

maku.kitchen

Soothe your Valentine with these raw Raspberry Cakes—creamy cashew filling, raspberry swirls, and a crunchy almond base. Perfectly simple, vegan, and irresistible!

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Ingredients

  • 60 g almonds
  • 30 g cashews
  • About 7 pitted dates
  • ½ tsp salt (Maku fine Himalayan salt)
  • 1 vanilla bean
  • 180 g cashews
  • 1 banana
  • 50 ml maple syrup
  • 50 ml lemon juice
  • 100 ml coconut milk
  • 100 ml coconut oil, melted
  • 100 g raspberries
  • 200 ml vegan whipping cream
  • 1 tsp vanilla sugar
  • Reserved raspberries

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