Pizza Fondue | Just A Pinch Recipes

Ingredients

• 1 pound(s) ground beef
• 2 bottle(s) pizza sauce - 12 to 15 ounce
• 1 medium onion, finely diced
• 12 ounce(s) shredded mozzarella cheese (or more)
• 4 ounce(s) shredded cheddar cheese (or more)
• 1 tablespoon(s) olive oil for sauteeing onion
• 1 medium french bread, cut into bite size cubes or breadsticks