Pizza Fondue on BakeSpace.com

Ingredients

• 1/2 pound ground beef
• 1 cup chopped fresh mushrooms
• 1 medium onion, chopped
• 1 garlic clove, minced
• 1 tablespoon cornstarch
• 1-1/2 teaspoons fennel seed
• 1-1/2 teaspoons dried oregano
• 1/4 teaspoon garlic powder
• 2 cans (15 ounces each) pizza sauce
• 2-1/2 cups (10 ounces) shredded cheddar cheese
• 1 cup (4 ounces) shredded part-skim mozzarella cheese
• 2 tablespoons chopped ripe olives
• Breadsticks, bagel chips, baked pita chips and/or tortilla chips