Spaghetti with Pilchard Tomato Sauce and Veggies | DishGen Recipe
A hearty, flavorful pasta dish combining tender spaghetti, tangy pilchards in tomato sauce, and sautéed vegetables, topped with fresh parsley.
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Ingredients
- 500g spaghetti
- 400g tinned pilchards in tomato sauce
- 2 boiled potatoes, diced
- 1 medium onion, chopped
- 1 medium tomato, diced
- 1 green pepper, sliced
- 2 tbsp cooking oil
- Salt to taste
- Parsley for garnish
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