yakhni pulao
yakhni pulao - rice and mutton cooked in mutton stock and exotic spices. - try this delecious yakhni pulao once and you will eat it again and again.
Ingredients
- 1½ cup basmati rice.
- ½ kg mutton,1 inch pieces.
- 1 tbsp saunf powder.
- ½ tbsp soonth.
- 3-4 cloves.
- 2-3 black peppercorns.
- 1 bay leaf.
- 2 inch cinnamon stick.
- 1½ tsp caraway seeds.
- 4 tbsp ghee.
- 3 cups mutton stock.
- 1 cup yoghurt.
- 3-4 green chillies.
- salt to taste.
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