Upside-Down Apple Pie With Pecans
Make this Upside-Down Apple Pie With Pecans! This pie is full of sweet and spicy cinnamon and sugar apples, as you would expect, but when you flip it over you get a beautiful pecan top that looks...
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Cooking tools:
- Pie dish
- Cooling rack
- Mixing bowl
- Oven
- Chef's knife
- Spoon
- Serving platter
Ingredients
- 1/2 cup raisins or currants
- 2 tablespoons apple juice
- 1/4 cup (1/2 stick) butter, softened
- 1 cup pecan halves
- 2/3 cup brown sugar
- 1 unbaked double piecrust
- 6 to 8 cups peeled, cored, thinly sliced tart apples
- 1/2 cup sugar
- 2 tablespoons all-purpose flour
- 2 tablespoons fresh lemon juice
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
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