Instant Pot Dal Makhani (Restaurant Style) | Thebellyrulesthemind

Ingredients

• Ingredients
• Black gram dal / whole urad dal - 1 - 1/2 cup
• Kidney beans - 1 canned
• Ghee or oil -2 tbsp.
• Cumin seeds - 1 tbsp.
• Dry bay leaves - 1
• Medium onion/ finely chopped-1
• Fresh chopped ginger-1 tsp
• Garlic cloves/ chopped- 4
• Chopped cilantro- 2 tbsp.
• Turmeric powder - 1/2 tsp
• Red chili powder - 2 tsp
• Tomatoes/ finely chopped - 2 medium or 2 tablespoon tomato paste
• Cumin/coriander powder - 2 tsp
• Dried fenugreek leaves /Kasoori methi - 1 tbsp.
• Salt to taste
• Water- 4 cups
• Cream- 1/4 cup- optional