OLD BAY Seafood Chowder | McCormick For Chefs®

Ingredients

• Main Recipe | Serves 4
• 6 2/3 oz haddock, frozen
• 2 1/2 tsps butter
• 1/3 onions, large, chopped
• 1 1/8 stalks celery, chopped
• 1 1/8 carrots, chopped
• 1 1/8 potatoes, sliced
• 4 tbsps flour
• 3/8 tsp salt
• 2 1/2 tsps OLD BAY® Seasoning
• 9 oz chicken broth
• 1 1/4 cups milk
• 4 oz shrimp, small, raw, cleaned
• 12 oz crab meat, imitation, chopped
• 6 2/3 tbsps cheddar cheese, shredded