Hillshire Farm® Fully Cooked Split Smoked Sausage Frittata
Hillshire Farm® Fully Cooked Split Smoked Sausage Links Recipe courtesy Chef Daniel Van Etten, VA Boston Healthcare System
Ingredients
- 3 pounds Hillshire Farm® Fully Cooked Split Smoked Sausage Links, 1/3-inch slices, see Chef Notes
- 2 ounces extra-virgin olive oil
- 1 pound zucchini, ¼-inch slices
- 1 ½ teaspoons ground pepper
- 3 quarts whole eggs
- 2/3 teaspoon kosher salt
- 2 2/3 cups shredded mozzarella
- 1 1/3 cups shredded sharp Cheddar
- As needed nonstick pan spray
- 12 each grape tomato, 1/8-inch slices
- ½ bunch fresh parsley or micro greens
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