Grandma's Spinach Souffle Bake Recipe

Grandma's Spinach Souffle Bake Recipe

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Spinach combined with two types of cheese, seasoned with nutmeg and baked to create this simple side dish. The whole family will enjoy eating spinach this way.

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Ingredients

  • 2 cups cottage cheese
  • 3 eggs, beaten
  • 3 (10 ounce) packages chopped frozen spinach, thawed and squeezed dry
  • 0.5 teaspoon salt
  • 0.125 teaspoon ground nutmeg
  • 1.5 cups shredded Cheddar cheese, divided

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