Royal Red Robin Burger | Just A Pinch Recipes
Cook bacon til done, set aside, break in half when cool. Make 4 nice patties out of the beef, season w/salt and pepper and grill or pan-fry til done in a little of the bacon...
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Ingredients
- 1 1/2 lbs. - hamburger
- - seasoning salt and pepper to taste
- 8 slices - American cheese
- 4 eggs - fried over-medium, or fried to preference
- - ketchup
- 4 slices - bacon, cooked and drained and cut in half
- 4 slices - tomato, or 8 if using romas
- - lettuce
- - mayo
- 4 toasted and buttered buns or texas toast
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