Time for a Grown-up Burger | Just A Pinch Recipes
Add salt and pepper to the meat and mix gently. Make into three patties. Cook until done in a saute pan or on the grill. Slice the onion from root to stem, and then lay each...
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Ingredients
- 1 pound(s) ground beef (fairly lean)
- - salt and pepper to taste
- 1 medium red onion
- 2-3 ounce(s) blue cheese
- 1 jalapeno
- 1/2 cup(s) mayonnaise
- 3 kaiser rolls or other burger buns
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