Kasseler-Topf mit Sauerkraut - Cookidoo® – the official Thermomix® recipe platform
Kasseler-Topf mit Sauerkraut - enjoy a hearty, easy 30-minute meal with tender Kasseler and flavorful sauerkraut. Perfect for winter evenings. Sign up for free recipes now!
Ingredients
- 200 g Zwiebeln
- 50 g Butter
- 700 g Kasseler
- 500 g Sauerkraut
- 250 g Wasser
- 1 geh. TL Gewürzpaste für Fleischbrühe, selbst gemacht
- 20 g Mehl
- 60 g Paprikamark
- 200 g Sahne
- 25 g Cognac
- 1 TL Salz
- ½ TL Pfeffer
- 1 TL Zucker
- 20 g körniger Senf
- 5 Stängel Thymian
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