Bread Pudding with Rum Raisin Sauce - Durkee

Bread Pudding with Rum Raisin Sauce - Durkee

durkee.com

Savor a special dessert or brunch treat with Bread Pudding and Rum Raisin Sauce using stale doughnuts. Perfect for meal prep!

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Ingredients

  • 4 eggs
  • 1 cup sugar
  • 4 cup coarsely chopped, stale cake doughnuts
  • 1 cup heavy cream
  • 1/4 cup butter OR margarine, melted
  • 4 cup coarsely chopped stale bread
  • 2 tbsp Pumpkin Pie Spice
  • 1 cup milk
  • 1/4 cup heavy cream
  • 2 tbsp butter OR margarine
  • 1/2 cup raisins OR other dried fruit (dates, dried apricots, etc)
  • 1/2 cup water
  • 1/4 cup spiced rum
  • 1/2 cup sugar

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