Minty Green Salad Recipe | Refreshing | Woolworths TASTE

Ingredients

• 2 x 100 g firm feta blocks
• 280 g fine green beans, trimmed and steamed
• 350 g mini cucumbers, halved lengthways
• 2–3 celery sticks, thinly sliced
• 2 Woolworths Romaine lettuce hearts
• 5 g fresh mint, for sprinkling
• For the dressing and marinade, whisk:
• 1 lemon, zested
• 3 T lemon juice
• 1½ t Dijon mustard
• 1–2 garlic cloves, finely grated
• 8 T olive oil
• 2 T fresh mint, finely chopped
• honey, to taste
• sea salt and freshly ground black pepper, to taste