Spring Greens and Feta Salad Recipe
Spring Greens, Feta and a light vinaigrette dressing. This salad is crisp, refreshing and light, with a citrusy zing.
Ingredients
- 1 good handful mixed spring greens or lettuces of your choice
- 1/4 cup crumbled feta cheese
- 2-3 green onions (scallions) chopped to about 2? into the greens
- 3 part extra virgin olive oil (roughly 3/4 cup
- 1 part white wine vinegar (roughly 1/4 cup)
- 1 tbsp mustard (I used regular salad or ‘hot dog’ mustard, but any you like will do)
- 2 tbsp honey (again, use your favorite. I used clover out of a ‘little bear’ container)
- Salt and pepper to taste
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