Egg Rolls Recipe - FitttZee
Looking for a tasty Asian dish or rather a truly American classic? Let's try this Egg rolls recipe that's more than fantastic!
Ingredients
- 240 g Flour
- 100 ml Water
- 60 g Egg (optional substitute with 2 tablespoon / 30ml Water)
- 5 g Salt
- Oil for frying
- 1 green onion / scallion (finely sliced green and white)
- 200 g Cabbage (diced ½” / 1cm or smaller)
- 10 g Ginger (peeled, grated)
- 500 g Ground meat
- 15 ml Soy sauce
- 15 ml Sesame oil
- 120 ml Cooking oil
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